Chelsea Menus
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sriracha aioli, ginger soy dipping sauce
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strawberry compote, chocolate chip, almond flour
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potato hash with wheat toast and your choice of bacon, chicken sausage or fruit
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Challah bread, poached eggs, chili flakes, hemp seeds
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thick cut bacon, over-easy egg, lettuce, tomato, herb aioli, challah
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Sunnyside eggs, tomato, pepper, olives, feta cheese with grilled bread
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market veggies, avocado, potato hash, toast
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Two poached eggs, baby kale, potato pancake, smoked salmon, hollandaise
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Two sunny-side eggs, whole wheat toast
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Blueberry compote with Vermont maple syrup
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Fresh berry compote with Vermont maple syrup
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all natural angus beef, LTO, pickles
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pepper jack, avocado aioli, LTO, pickles
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Caramelized onions, sautéed mushrooms, LTO, pickle, herb fries
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ciabatta, bacon jam, gruyere, lettuce and avocado aioli with herb fries
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Rye bread, Mustard, and pickles with herb fries
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boneless thigh, lettuce, tomato, pickle, sriracha aioli, brioche bun, herb fries
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American and aged cheddar, challah bread, herb fries
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bacon, lettuce, avocado, tomato, herb aioli, sourdough, herb fries
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hummus, cucumber, avocado, sprouts, carrots, lettuce, tomato, peppers, herb fries
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tomato, and aged cheddar, toasted rye, herb fries
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cabbage, peppers, green beans, peanuts, scallions, cilantro, sesame seeds, hoisin dressing
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grilled chicken, avocado, bacon, blue cheese, cherry tomatoes, hardboiled egg, buttermilk ranch dressing
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Romaine, feta, tomatoes, cucumber, olives and red onions with Oregano Vinaigrette
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Habanero honey
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corn tortillas, citrus fennel slaw, tomatillo salsa, sriracha aioli, cilantro
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Choice of rise or quinoa, carrot, broccoli, bean sprouts, baby bok choy, sesame vinaigrette
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Please ask your server about our seasonal draft and canned selection